As co-owner of Sugar and Spice Cookbooks, Sugar Calloway has seen simple confections bring friends together and spark fiery feuds. Except this time, the recipe truly is to die for . . . After losing her job as food editor at a glossy magazine, Rosetta Sugarbaker Calloway—aka "Sugar" to friends—isn't sweet on accepting defeat and crawling back to her gossipy southern hometown. So when she has an opportunity to launch a community cookbook business with blue-ribbon baker Dixie Spicer in peaceful St. Ignatius, Iowa, she jumps at the chance to start over from scratch . . . But as Sugar assembles recipes for the local centennial celebration, it's not long before she's up to her oven mitts in explosive threats, too-hot-to-handle scandals, and a dead body belonging to the moody matriarch of the town's first family. With suspicions running wild, Sugar and Spice must solve the murder before someone innocent takes the heat—and the real culprit...

When editor Sugar Calloway and baker Dixie Spicer went into business creating cookbooks, they found a sideline as amateur sleuths. Now a bitter family grudge could leave a fatal aftertaste... At Sugar & Spice Community Cookbooks, the friends and business partners have secured a tasty new commission: producing a cookbook for the Abbott family. The Abbotts have made their fortune in quiches, and Sugar and Spice have been invited to a weekend gathering where all the siblings, along with crusty matriarch Marta, will be in attendance. But it's soon clear that this trip will come with a hefty slice of drama. Theo, the only grandson, arrives with his flaky fiancée, Collette, who quickly stirs up trouble . . . and is found dead the next day. As the investigation unfolds, secrets—and recipes—are shared, and Sugar and Spice realize just how messy and murderous the situation may be. As another family member falls ill, can they solve the case without...